by Gergo Simon | May 10, 2023
I have 8 years of proffesional experience in the kitchen, i have fulfilled different roles, from kitchen porter to pastry chef and chef de partie, and at the moment im working as a head chef. I am always eager to learn more about different techniques and cuisines, i...
by Laszlo+Jacint Nagy | Jun 21, 2021
Growth-focused Biologist with a strong educational background and a multifaceted international professional achievement record. Highly organised with a keen eye for detail, adept at leading cross-functional groups in orchestrating complex projects and initiatives....
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